1 Michelin Star

16/20 GaultMillau points, Chef Revation of the year by GaultMillau 2018

1 Michelin Star

16/20 GaultMillau points, Chef Revation of the year by GaultMillau 2018

A UNIQUE CULINARY CONCEPT

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I Due Sud Restaurant

 

I Due Sud is the fine dining restaurant of the Splendide.

Opened in 2018, in just two years this little gem of haute cuisine has won the hearts of the most prestigious international gastronomic guides, being awarded with the Michelin star, 16/20 GaultMillau points and becoming part of the exclusive selection of Les Grandes Tables de Suisse.

The winning philosophy of the restaurant, resulting from the talent and personal history of chef Domenico Ruberto, is based on a unique culinary concept: the encounter of the flavours of Southern Italy with those of Southern Switzerland.

 

FIND OUT MORE ON THE WEBSITE OF “I DUE SUD”

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