“A good day begins with a good morning”
This motto in Italian is the inspiration for the Splendide’s breakfast – an incentive to enjoy the day that has just begun.
The buffet combines sweet and savoury delicacies, with a focus on local ingredients and fresh, seasonal produce.
For those who choose to start their day with energy, a special menu of egg dishes will help you choose what suits you best, from the simplest scrambled eggs to the most mouth-watering of Royal Eggs Benedict.
For those who like to pamper themselves with a healthy, light breakfast, there is a choice of fresh fruit, yoghurt, muesli, cereals and freshly squeezed juices.
The Baker’s Corner is dedicated entirely to bread, the star of the show in different shapes and types, so that you can sample a range of Swiss baked specialities.
Ample space is allocated to the preserves, with a variety of recipes made from Swiss fruit and, of course, Ticino honey, which is produced just a stone’s throw from the Splendide. These products come from the Otaf Foundation, which has been supporting people with disabilities in Ticino for over 100 years.
Be sure not to miss our national cured meats and cheeses, as well as the selection of hot dishes to get your day off to the best start.
Particular attention is paid to pastries, featuring creations by the Splendide’s pastry chef, who offers freshly baked cakes, sweet little treats and the ever-present Tiramisù on a daily basis.