Saddle of roe deer, Baden-Baden style

Back by popular demand, our festival celebrating game, and in particular one of the season's best-loved dishes.

Michelin-starred Chef Marco Veneruso has created a complete tasting menu built around saddle of roe deer.

Served every evening at La Veranda restaurant, for a minimum of two guests.

Served daily at dinner, minimum two persons.

For information and reservations

T. +41 (0)91 985 77 11

[email protected]